Turkey Sloppy Joe's

I'm always trying to think of new ways to "trick" my kids into eating vegetables and this recipe worked like a charm! I served it on a whole grain bun with a slice of reduced-fat colby-jack cheese, with a side of sliced carrots and celery and it was so yummy.Turkey Sloppy Joe's
Ingredients

• 1 pound ground turkey breast
• 1 small onion, chopped
• 1/2 cup chopped celery
• 1/4 cup chopped green pepper
• 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed tomato soup, undiluted
• 1/2 cup kethcup
• 1 tablespoon brown sugar
• 2 tablespoons prepared mustard
• 1/4 teaspoon pepper
• 8 hamburger buns, split

Method:

• In a large saucepan coated with nonstick cooking spray, cook the turkey, onion, celery, and green pepper over medium heat until meat is no longer pink; drain if necessary.
• Stir in the soup, ketchup, brown sugar, mustard, and pepper.
• Transfer to a 3-qt. slow cooker. Cover and cook on low 4 hours.
• Serve on buns.